Eva Papayiannis (Eva’s Videos)
Hello! My name is Eva. I was born in Greece, in village called Milia, but I have lived in Canada since I was 14 years old when I immigrated here with my brothers. God has blessed me with two beautiful children and although they are grown up now I can still remember holding them as babies. I’ve always enjoyed cooking for my family, and especially making the same foods my mother taught me to make in Greece. No matter how stressful life gets we always find time to sit down together as a family and enjoy a warm meal. I always try to give my family healthy meals, but I also want my children to remember their culture and learn about their history. I hope you enjoy my recipes.
Dipali Kapadia (Dipali’s Videos) (Follow Dipali on Twitter)
Hello there, my name is Dipali Kapadia and I guess you can consider me to be a budding chef! I have been lucky enough to have grown up with a mother who loves to cook, so I have learned a lot just by watching her. One interesting thing I have noticed about cooking is, it is all in the scent. You can always know if a dish is missing something or on the contrary, is just right, by its aroma – the connection between taste and smell at its finest. I do hope you enjoy watching the videos and take some time to try out all the recipes yourself. Happy Cooking!
Irene Mina (Irene’s Videos)
Hello! My name is Irene and I immigrated to Canada from Mytilini, Lesvos when I was only 20 years old. I came to Canada with just one suitcase of clothes, very little money and absolutely no knowledge of the English language. It was a very difficult life, but through hard work and sacrifice I was able to provide my children with all the things I wasn’t able to have in Greece. My husband and I had our own business for decades and it was difficult to work full-time and be with my children. I always wished I could spend more time with them, so when it was a special holiday like Christmas, Easter, or Thanksgiving I would always spend days preparing amazing meals for my family, something that they would remember and cherish. It was with these meals that I wanted to teach my children about their culture but also show them how much I loved them. The meals I make for my family today are the same meals I learned to make as a young girl in Greece. I hope you enjoy my recipes!
Gina Costantino (Gina’s Videos)
Hello! My name is Gina and I’ve always loved to cook, especially the Italian dishes my grandparents used to make. As a young girl I used to spend summers with my nonna who taught me how to make Italian cookies, homemade pasta, and other treats. Growing up in an Italian-Canadian household, I learned to appreciate the importance of food. Food brings people together, it brings us comfort, and it helps us express our love for each other. In addition to my nonna’s recipes, I also really enjoy learning new recipes and experimenting with new ingredients and techniques. I hope you enjoy my recipes!




Χαρηκα!
I’m so excited I found this blog!! All of these recipes look so great but I am especially excited about Eva’s recipes b/c my dad and γιαγια are not that good at giving cooking instructions. I’m so happy to have found a truly authentic site and the videos are a super helpful bonus. I can’t wait to try out so many of the delicious Greek, Italian, and Indian recipes listed.
This is such a great idea! I haven’t tried any of your recipes yet but I can’t wait!
Glad i found this site,I was looking for swiss chard receipes and wanted to know what swiss chard was called in greek.This is a great idea i will pass it on to my friends on facebook. Thank you Eva for a perfect swiss chard and blackeyed peas recipe. I am from Kalamata.I live in Troy Michigan U.S.
Dear Eva Papayianni (we have the same name!)
I came across by accident of this site and have enjoyed reading your recipes.
From a young age, I was taught by my mother, how to cook Greek home recipes and myself and family in the UK, most of the days we enjoy eating Greek food.
We just came back from Rhodes where my wife and I enjoyed KOTOPOULO PASTITSADO and now she is in the kitchen preparing our Sunday lunch……
I will continue keeping an eye in your recipes and well done with the site.
Regards
Yannis
Somebody essentially assist to make seriously posts I would state. That is the first time I frequented your web page and thus far? I amazed with the analysis you made to make this actual put up incredible. Great activity!
It seems no recipes have been posted since 2010. I take it this website is now officially dead?
Love your blog can’t wait to try some of your food ideas.
Thanks for this great recipe.